Kanchan Highland Green Tea, 100g (50 bags)

Kanchan Highland Green Tea is high-altitude green tea leaf blended with tulsi (holy basil) and a little lemongrass — nothing else, with no added flavouring, colour or caffeine boosters.

Steep one bag in just-off-the-boil water (about 80–85°C) for 2–3 minutes, then lift it out. Leave it a little longer for a fuller cup; the leaves give a gentle second infusion.

Yes. Kanchan products are manufactured in a facility that follows GMP (Good Manufacturing Practice) standards, and most are registered with Nepal's Department of Food Technology and Quality Control (DFTQC). As with any supplement, consult a healthcare provider before use if you're pregnant, nursing, taking medication, or managing a medical condition — this product isn't intended to diagnose, treat, cure, or prevent any disease.

Kanchan Highland Green Tea comes as a 100g carton of 50 individually folded bags. We ship nationwide across Nepal from kanchanbotanica.com with cash-on-delivery and online payment at checkout.